Cervical cancer is the tumor diseases one of the highest incidence of the disease, morbidity accounted for 1/3 of the world, young women and development, how to prevent it?
Signs of cervical cancer:
Vaginal bleeding: younger patients is often shown as contact bleeding, bleeding after sex, gynecological and. Blood loss can be more or less, is generally based on lesion size, invasion and stromal vascular conditions may be. Less blood loss early, later when the lesion characterized by bleeding, if erosion larger blood vessels, could cause fatal bleeding. Elderly patients often show irregular vaginal bleeding after menopause.
Vaginal discharge: vaginal discharge increases, white or hemorrhagic, thin as water or rice soup, a stench. Late burst in the cancerous tissue, tissue necrosis, secondary infection, there are a lot of pus discharge or rice-like odor of vaginal discharge.
Early detection of cervical cancer have a way of:
All married women over 35 years old, be doing cervical cytological smear once a year, if discovered in time, cervical cancer cure rate was almost 100%. therefore, regular screening for early detection of cervical cancer is very important.
Disadvantage prone to cause cervical cancer:
1. premature sex (sexual intercourse for the first time before the age of 18) or disorder, early marriage (married before the age of 20) and early gestation, secret maternity, maternity etc.
2. history of sexually transmitted diseases, chronic disease of the cervix, and other factors.
3. long-term smoking.
4. male factors. Male penis smegma is a big factor leading to cervical cancer in women. In addition, if men have multiple sexual partners, or suffering from penile cancer, or whose sexual partner has cervical cancer, then the rest of the men's sexual partners increases the risk of cervical cancer.
Diet to prevent:
1, vitamin c
(1) experts say examples of cancer caused by the virus have been more and more. Vitamin c can suppress the virus as a result of the injury, it is very important.
(2) vitamin c is also associated with cervical cancer incidence information survey, intake of vitamin c increases, the risk of cervical cancer.
2, eating more soy products
(1) such as tofu, soy milk, tofu, vegetable foods such as broccoli, peas, celery, sweet pea. Because of these foods to complement the Phytoestrogens, Phytoestrogens contains isoflavones, and lignin were scientists believe have antioxidant effects.
(2) the Phytoestrogens can suppress cervical adenocarcinoma with squamous skin cell growth of cancer, inhibit cell division, can effectively prevent violations or metastasis of cancer cells.
3, supplemental β-carotene
Beta-carotene into vitamin a in the body and helps protect against free radicals attack the immune system, and has significant immune-enhancing effects.
4, micronutrient supplementation of zinc and selenium
Of zinc and selenium on immune cell function and has a very important role to play.
Note: in order to stay healthy, should be timed to the hospital medical treatment as soon as possible.
Wednesday, 27 January 2016
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